**** (4 stars)
This is a good Peruvian restaurant in a space that has been many restaurants. As was the case for those others (and even more that were planned here and never opened) the challenge is finding customers. I suspect one reason is that it is nearly impossible to park in the neighborhood. As a result, the staff outnumbered the patrons throughout Saturday lunch, and the two of us were alone for most of it.
The dishes we sampled were all good.
The complementary corn kernels were skinnier, puffier and better than any of the other Peruvian restaurants we’ve been to.
The Causa assortment (they were out of one kind, so we only tried the chicken and octopus) was delicious, the best thing we had.
The ceviche assortment was good, similar to others in town, with three different types of fish, all steeped in lime juice.
The house fried rice was tasty but a bit unusual, more Chinese than Peruvian.
The Pisco Sour we started with was a bit sweet, but we added lots of lime juice and it tasted more authentic.
Service was friendly, but had the tentative feeling of inexperience.
If I was in downtown Orlando and in the mood for Peruvian food I would definitely go back, especially if I didn’t have a car to park.
100 South Eola Dr
Orlando, FL 32801