Wet jerk pork ribeye

Mahimahi special

Blue crab

Seafood charcuterie

Amuse bouche

Menu

Exterior

Bar

Interior

***** (5 stars)

This restaurant is certainly the gem of the space coast. It’s a truly fine dining restaurant in what is a bit of a wasteland.

We started with the seafood charcuterie, which turned out to be our favorite item of the night.  While the octopus terrine wasn’t particularly flavorful, all the other items–salmon rillette, smoked fish pate–and the accompanying salads and relishes were wonderful.

The blue crab was also excellent. The single soft shell crab topped an amazing piece of cornbread.

My wife’s wet jerk pork ribeye was very good, better than the mahi mahi fish special I had.

The space is relatively small, which keeps noise levels reasonable, and it is nicely decorated.

Service was amazing, We were impressed by all the servers’ interactions with their guests; our server, Michelle, was particularly excellent.

The wine list is a bit limited, but there are many excellent choices, and the value is good, particularly for the top end bottles.

The Fat Snook
2464 S Atlantic Ave
Cocoa Beach, FL 32931
(321) 784-1190
http://www.yelp.com/biz/the-fat-snook-cocoa-beach