**** (4 stars)
In our taste off of four different Solvang bakeries, I found that Mortensens has the butteriest tasting cookies. I particularly liked the plain round ones with the curved tops. They have a long, buttery finish that is slightly salty and not as sweet as some.
Mortensen’s Danish Bakery
1588 Mission Dr
Solvang, CA 93463
(805) 688-8373
http://www.yelp.com/biz/mortensens-danish-bakery-solvang-2
***** (5 stars)
This is one of four bakeries in Solvang where we purchased tubs of butter cookies for a taste off. They were among the best, but the real standout here were the pastries. The macaroon was the best I’ve ever had, with a perfect crispy crust and chewy but not soggy interior. The cinnamon pastry, a sort of palmier with a cinnamon crust was amazing. We nursed it for breakfast three days in a row, and it was still just as good!
Olsen’s Danish Village Bakery & Coffee Shop
1529 Mission Dr
Solvang, CA 93463
(805) 688-6314
http://www.yelp.com/biz/olsens-danish-village-bakery-and-coffee-shop-solvang
**** (4 stars)
This is one of the best bakeries in town. As of this writing their butter cookies still come in the traditional waxed cardboard tub rather than a plastic bucket. We compared the butter cookies from four bakeries, and these were the softest and crumbliest. The standout is their plain, round, flat butter cookie, simple and very buttery.
Birkholm’s Bakery& Cafe
460 Alisal Rd
Solvang, CA 93463
(805) 688-8188
http://www.yelp.com/biz/birkholms-bakery-and-cafe-solvang-2
***** (5 stars)
We did a cookie taste off, buying tubs of butter cookies all over town, and these were my favorite. I particularly like the crispy kind with raisins (or are they currants?) All these cookies seem to have a bit more body than most other bakeries in town.
Danish Mill Bakery, Inc.
1682 Copenhagen Dr
Solvang, CA 93463
(805) 688-5805
http://www.yelp.com/biz/danish-mill-bakery-inc-solvang-2
***** (5 stars)
This is it, Orlandoans! At last we have a truly authentic patisserie just like you’d find in Paris. In fact, on my first visit, I was accompanied by a friend who just flew in from Paris, and we both pronounced the croissants here to be “the real deal.” Light, almost empty, with a multi-layered flaky crust that threatens to explode in your fingertips.
The plain croissant is indistinguishable from the Parisian version, and the chocolate croissant might even be a bit better than the best “pain au chocolate” I’ve had in France.
The baguette is authentic, but might have a bit sturdier crust than would make a good sandwich; I’m certainly going to check that out on my next visit.
Service was friendly but seemed inexperienced, and it’s definitely an “order at the counter, bus your own table” kind of place.
I can’t speak to the sandwiches, soups and salads yet, but it’s about time Orlando had a spectacular place for breakfast pastry, and THIS IS IT!
My French Cafe
7782 Winter Garden Vineland Rd
Windermere, FL 34786
(407) 347-8945
http://www.yelp.com/biz/my-french-cafe-windermere
*** (3 stars)
I went to this place because I heard they had a pretty crazy hamburger, and that is, indeed the case. Beef, chicken, ham, sausage, bacon, fried egg, corn, cheese, lettuce, tomato. I can’t say it was the greatest burger ever, but it was a novelty. The pastries look good, and the two we tried were fresh and tasty. Service was very friendly.
Pao Gostoso Bakery
5472 International Dr
Orlando, FL 32819
(407) 447-8946
http://www.yelp.com/biz/pao-gostoso-bakery-orlando
***** (5 stars)
For some time I’d been wanting to try Jean Pierre’s Bistro, a French bistro and bakery in Water Tower Place, the cute shopping village in front of Disney’s Celebration. Orlando doesn’t really have any true French bistros, with the possible exception of Chefs de France at Epcot, which isn’t exactly convenient–or cheap.
I had some doubts when we arrived at Jean Pierre’s for dinner, because the place was deserted, and quite brightly lit, more like what you’d expect from a bakery or a sandwich shop–both of which it is, during the daytime. So it wasn’t exactly the ambiance I was hoping for from an evening bistro. But the food was everything I’d hoped for.
We started with the house made paté, a cheese plate, smoked salmon, and a salad with traditional French vinaigrette. All were excellent, especially the pate (really a terrine), which was fresh, flavorful, and had a wonderful mixture of spices on the outside. We could have used some soft, stinky cheeses, but I understand why American tastes run to firmer, less fragrant ones, and the half dozen choices were all very flavorful. The salmon was fresh and very smokey, with just the right accompaniments, and the salad was perfect, just like in Paris.
Our main courses were Beef Bourguignon and Chicken in a mushroom and madeira sauce. Both sauces were excellent, and each was accompanied by a rich, creamy dish of scalloped potatoes. A particular highlight was the fresh baked French baguette, which was plentiful and very authentic. As parting gifts the owner bestowed upon us glasses of Muscat and a fresh loaf of this wonderful bread to take with us.
I was impressed that the owner, with little assistance, could turn out such a diverse offering in so little time; and there were at least twenty other dishes we could have chosen. Prices are very reasonable, and the wine list has a couple of nice choices at good prices. It’s too bad his location isn’t higher profile, and that his website is fairly poor, because this is just the sort of French bistro Orlando needs.
Jean Pierre’s Bistro
17 Blake Blvd
Celebration, FL 34747
(321) 939-7588
http://www.yelp.com/biz/jean-pierres-bistro-celebration