Category Archives: California

Ahwahnee Dining Room

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**** (4 stars)

We’ve been coming here since 1978, and it’s amazing how it never changes. In fact, I think it hasn’t really changed much since 1927, when the hotel was constructed. The food is no doubt different than it was then, but it’s remarkably similar to the way it was in 1978.

The soups are still rich and creamy, and the portions large. At dinner I enjoyed the short ribs, and the salmon was even better.

There’s a buffet breakfast, but even better choices are available on the menu, including a kitchen sink vegetarian omelet made with three eggs that barely fits on the plate.

Many of the servers have been working here almost as long as I’ve been coming, which is a testament to what a special venue this is. During the day, the tall glass windows offer unsurpassed views of Yosemite valley. And at dinner the enormous windows turn into mirrors, reflecting back the hundreds of candles in the chandeliers.

It’s really a pretty magical place.

Ahwahnee Dining Room
Ahwahnee Hotel
9005 Ahwahnee Dr
Yosemite National Park, CA 95389
(209) 372-1489
http://www.yelp.com/biz/ahwahnee-dining-room-yosemite-national-park

Flights 101 Club Lounge

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**** (4 stars)

This lobby lounge offers a surprisingly intimate atmosphere in the evening, with low lighting levels that make it easy to watch the flight traffic in and out of SFO. In fact, the lobby area is a much better choice for dinner than the adjacent restaurant, which is lit up like a coffee shop. And the lounge offers all the same food, plus bar food.

The chicken quesadilla was really more like a flauta, and it was fine. But the fish tacos were truly delicious: three larger servings of nicely seasoned fish topped with slaw and a piquant sauce.

During the course of our meal we were tag-teamed by six different servers, yet there was perfect continuity, and they were all very friendly and helpful. If traveling through SFO I would definitely eat here again.

Flights 101 Club Lounge
1800 Old Bayshore Hwy
Burlingame, CA 94010
(650) 692-9100
http://www.yelp.com/biz/flights-101-club-lounge-burlingame

Koi

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**** (4 stars)

This was a delightful find. Wonderful interior design and lighting make this a place you really want to spend some time in, and we dawdled our way through close to a dozen dishes, all of which were excellent.

Some of the sashimi was particularly good, and the specialty rolls were quite creative. There’s also a nice assortment of non-cconventional cooked dishes.

The wine list is excellent.

Koi
730 N LA Cienega Blvd
West Hollywood, CA 90069
(310) 659-9449
http://www.yelp.com/biz/koi-west-hollywood

Bedford & Burns

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**** (4 stars)

This terrific bistro offers a great lively ambiance, and both indoor and outdoor dining options.

There is an excellent assortment of food ranging from sashimi and caesar salad starters to steak and lamb entrees.

The winless offers great variety, and there are some very nicely priced gems.

Service is friendly, attentive, and yet not at all rushed.

One of the best choices in the area.

Bedford & Burns
369 Bedford Dr
Beverly Hills, CA 90210
(310) 273-8585
http://www.yelp.com/biz/bedford-and-burns-beverly-hills

The Belvedere

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**** (4 stars)

This is a beautiful dining room in the Peninsula Hotel. The space is light and airy, which makes it ideal for Sunday or Holiday brunch. We visited at Thanksgiving, and had a great time. The menu was served family style, beginning with appetizers, followed by main courses. Then dessert was buffet style.

There were a wide range of seafood, meat and vegetable items in the set menu, and the Champagne was endless.

Service was attentive and very welcoming, not stiff in the slightest. Definitely a good choice for a midday meal.

The Belvedere
The Peninsula Beverly Hills
9882 S Santa Monica Blvd
Beverly Hills, CA 90212
(310) 551-2888
http://www.yelp.com/biz/the-belvedere-beverly-hills-2

Succulent Cafe Wine Charcuterie

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*** (3 stars)

This is more of a counter service sandwich shop (at least at lunch time) than an actual cafe. However they do have wine by the glass or bottle.

The “fish” on my salad was actually a round patty of minced and then fried fish and spices, presumably intended for a fish burger. However it contained about ten times the amount of salt that would have rendered it edible, so this was not successful. My companions’ tuna melt and ham sandwich were better.

The outside seating area is pleasant, and set back far enough from the main highway to create a nice oasis in busy Solvang.

Succulent Cafe Wine Charcuterie
1555 Mission Dr
Solvang, CA 93463
(805) 691-9444
http://www.yelp.com/biz/succulent-cafe-wine-charcuterie-solvang

Jardinière

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***** (5 stars)

This is exactly the ambiance I am looking for in a restaurant: dark and romantic, with the spectacular food in the spotlight on each table. A vibrant bar scene well-separated from a dining area where you can have an intimate conversation.

And yes, the food is great, too, with a traditional French flair tempered by lighter and more modern sensibilities.

There is a thoughtful winless, and the wait staff is friendly and obviously enthusiastic. Of all the restaurants we visited in San Francisco on this trip (and there were some great ones) we all agreed this is the one we would return to.

Jardinière
300 Grove St
San Francisco, CA 94102
(415) 861-5555
http://www.yelp.com/biz/jardini%C3%A8re-san-francisco-2

Tonga Room & Hurricane Bar

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**** (4 stars)

Tacky Tiki to the max. There aren’t many of these venerable old Tiki bars left, and we need to cherish them. The Tonga room lacks the fancy glassware and smoking drinks of some, but it does have a pond and a barge for the band. Definitely a fun spot for before or after dinner drinks, although I’d skip the pricey buffet.

Tonga Room & Hurricane Bar
950 Mason Street
San Francisco, CA 94108
(415) 772-5278
http://www.yelp.com/biz/tonga-room-and-hurricane-bar-san-francisco

Hunan House

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*** (3 stars)

Pretty much average Chinese food, which is a bit disappointing given its location in Chinatown, but perhaps it is too close to the tourist corridor. Chow mein included an oddly large amount of noodles turing it almost into lo mein. The lamb ribs were very fatty. Best bet is the pot stickers and the onion pancake.

Hunan House
826 Washington St
San Francisco, CA 94108
(415) 398-1299
http://www.yelp.com/biz/hunan-house-san-francisco

Keiko à Nob Hill

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***** (5 stars)

This intimate restaurant serves a set menu with all tables starting at the same time. The courses progress from light to medium, building to a magnificent piece of true Wagu beef. The food was good, and the service polished in that Michelin approved sort of way, but the thing that made the evening fun was the proprietor’s enthusiasm for the wines on his (very expensive) grand pairing. He has worked hard to collect rare bottles you won’t find elsewhere, and is proud to show off how well they math the food. These are prestige labels, but rather rare and fairly pricey wines that he obviously treasures. This enthusiasm is what elevated the meal to 5 stars for me.

Keiko à Nob Hill
1250 Jones St
San Francisco, CA 94109
(415) 839-7141
http://www.yelp.com/biz/keiko-%C3%A0-nob-hill-san-francisco-2